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Everybody has old standbys. You know, that beverage or the place around the corner that no matter your mood or the occasion always sound gr... -
Fully acknowledging that this may be wine blogger suicide, I am now diving into the wonderful world of Charles Shaw, or “Two Buck Chuck” win... -
I'm taking a break from our usual format of writing about specific beverages or restaurants to talk about something just as important; f... -
In mid-May, my husband and I visited the Italian Kitchen , a wonderful restaurant in Spokane. He ordered their Tuscan Chicken, a delicious d...
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When it comes to wine, at least for this guy, there's nothing sexier than those earthy Oregon Pinot Noirs. They seduce the hell right ou...
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